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Hardcover ISBN: Imprint: Academic Press. Published Date: 17th June Page Count: View all volumes in this series: Advances in Carbohydrate Chemistry and Biochemistry. For regional delivery times, please check When will I receive my book?

Advances in Carbohydrate Chemistry and Biochemistry

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Thank you for posting a review! We value your input. Share your review so everyone else can enjoy it too. Your review was sent successfully and is now waiting for our team to publish it. Reviews 0. Hanessian, Deoxy Sugars, Rendleman Jr. Zorbach and K. Bhat, Synthetic Cardenolides, Archibald and J. Baddiley, The Teichoic Acids, Goldstein and T. Hullar, Chemical Synthesis of Polysaccharides, Guthrie and J. McCarthy, Acetolysis, Goodman, Neighboring-group Participation in Sugars, Barnett, Halogenated Carbohydrates, Verstraeten, D-Fructose and Its Derivatives, Ueda and J. Fox, The Mononucleotides, Marchessault and A.

Sarko, X-Ray Structure of Polysaccharides, Greenwood, The Thermal Degredation of Starch, Pigman and H. Paulsen and K.

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Ball and F. Greenwood and E. Gorin and J. Spencer, Structural Chemistry of Fungal Polysaccharides, Shafizadeh, Pyrolysis and Combustion of Cellulosic Materials, Baer, The Nitro Sugars, Parrish, Sulfonic Esters of Carbohydrates. Part II, Aspinall, Gums and Mucilages, Kiss, Glycosphingolipids Sugar-Sphingosine Conjugates , Churms, Gel Chromatography of Carbohydrates, Williams, Oxirane Derivatives of Aldoses, Defaye, 2, 5 Anhydrides of Sugars and Related Compounds, Soltzberg, Alditol Anhydrides, Siddiqui, The Sugars of Honey, Marshall and A.

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Gelpi and R. Watson and N. Orenstein, Chemistry and Biochemistry of Apiose, Lindberg, J. Lonngren, and S. Svensson, Degredation of Polysaccharides, Dea and A. Morrison, Chemistry and Interactions of Seed Galactomannans, Wander and D. Horton, Dithioacetals of Sugars, Barnett, The Utilization of Sugars by Yeast, Whistler, A.

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Hanessian and A. Dax and H. Weidmann, Reactions of D-Glucofuranurono-6,3-lactone, Khan, The Chemistry of Sucrose, Larm and B. Rexova-Benkova and O. Markvic, Pectic Enzymes, Marchessault and P. Sundararajan, Bibliography of Crystal Structures of Polysaccharides, Cerny and J. Stanek Jr. Igarashi, The Koenigs-Knorr Reaction, Chen and R. Whistler, Metabolism of D-Fructose, Ferrier, Carbohydrate Boronates, Goldstein and C.

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Crawford, Synthesis of L-Ascorbic Acid, Stowell and Y. Binkley, Photochemical Reactions of Carbohydrates, Penglis, Fluorinated Carbohydrates, Rauvala, J. Finne, T. Krusius, J. Karkkainen and J. Sundaralingam, Bibliography of Crystal Structures of Carbohydrates, Nucleosides and Nucleotides and , Schuerch, Synthesis and Polymerization of Anhydro Sugars, Khan, The Chemistry of Maltose, Zamojski A.

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Advances in Carbohydrate Chemistry and Biochemistry, Volume 58

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Advances in Carbohydrate Chemistry and Biochemistry, Volume 59

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